Cysteine peptide is a precursor (chief raw material) for the manufacturing of glutathione (GSH) in our cells.
Deficiency in cysteine peptide will affect our body's ability to generate glutathione, which is needed to maintain the health and regeneration of skin (for elasticity and smooth texture) and protect our bodies (especially the brain and liver) from harmful toxins.
Cysteine is found in beta-keratin, the main protein in nails, skin as well as hair. It not only is important in collagen production but also assists in skin elasticity and texture. Cysteine is also required in the manufacture of the amino acid taurine.
Cysteine also helps in strengthening the protective lining of the stomach as well as intestines, which may help prevent damage caused by aspirin and similar drugs. Cysteine is also critical to the metabolism of a number of essential biochemicals including coenzyme A, heparin, biotin, lipoid acid, and glutathione.
AgFactor™ is rich in cysteine—a whey protein food source. Cysteine is a precursor (principal raw material) for the manufacturing of glutathione in our cells. Cysteine is also required in the manufacture of the amino acid taurine.
Deficiency in cysteine will affect our body's ability to generate glutathione, which is needed for the protection of cells (DNA) and protection of your body's (especially the brain and liver) from harmful toxins.
Cysteine is found in beta-keratin, the main protein in nails, skin as well as hair. It not only is important in collagen production but also assists in synthesis of proteoglycan (cartilage fluid) the critical ingredient that is the key to maintaining healthy joints.
The protein fraction of milk contains many valuable components and biologically active peptides. Besides the main milk proteins, caseins and whey proteins, low amounts of several minor but important proteins and peptides are present in milk. AgFactor™ cysteine peptide is one of such bioactive peptides that are derived naturally through a proprietary process from the amino acid sequence of bovine milk proteins.
AgFactor™ benefits the liver and antioxidant redox state. It is a whey protein hydrolysate manufactured under carefully controlled conditions using food grade enzymes (patent filed in the USA, Europe, and Japan).
Glutathione is abundantly present in the liver, the principal organ involved in the detoxification and elimination of toxic materials. It minimizes the damage caused by free radicals and is very important for the health of cells. Its major effect is inside the cells, especially within the mitochondria – the actual "power plants" of every cell in the body.
GSH is responsible for many physiological, regulatory and transport functions in the body. Dr. Steven Pratt, the co-author of "SuperFoods Rx : Fourteen Foods That Will Change Your Life," listed GSH as one of the fourteen important superfoods that is consistently present in most health-promoting, disease preventing, anti-aging diets in the world.
Recent, extensive research has shown the direct relationship between decreased glutathione levels and the progression of many chronic diseases. If you want to ward of illness and disease, as well as feel younger, you will need glutathione.
GSH functions as an antioxidant and an antitoxin and is extremely important for the protection of cells from the oxidative effects of cell metabolism, protection of major organs, the function of the immune system, and the fight against aging.
It minimizes the damage caused by free radicals and is very important for the health of cells. Its major effect is inside the cells, especially within the mitochondria – the actual "power plants" of every cell in the body.
Recent, extensive research has shown the direct relationship between decreased glutathione levels and the progression of many chronic diseases. If you want to ward of illness and disease, as well as feel younger, you will need glutathione.
GSH found in almost all living cells. The liver, spleen, kidneys, pancreas, and the lens and cornea, have the highest concentrations in the body. However, as we age, Glutathione levels decrease. It is involved in cellular differentiation and slows the aging process.
Antioxidants are substances that neutralize harmful free radical molecules. Why are free radicals so bad? Think of them like vampires, but instead of blood, they need electrons to survive. One free radical will take an electron from a healthy molecule, which then turns it into a free radical. Then that free radical takes an electron from another healthy molecule. A chain reaction occurs that can harm many molecules in the blink of an eye.
Scientists widely regard free radicals as the main cause of aging and diseases.
Free radicals are produced by the body as a normal part of breathing, and are therefore created at a greater rate during exercise. However, certain environmental triggers create an increase in free radical production, such as pollution, stress, hydrogenated oils, and radiation from sunlight or x-rays.
All antioxidants have the same action – neutralizing harmful free radical molecules – but their potency varies tremendously. Tipping the antioxidant scales, glutathione is:
Most antioxidants are tissue-specific. That means they tend to concentrate in one or two places in the body, and that's where they provide their antioxidant protection. Other carotenoids, for example, tend to favor specific organs such as the retina of the eyes or the prostate. Glutathione is special because it is active in many parts of the body, so it provides a more complete shield of antioxidant armor.